Posted by & filed under Best of Sydney 2016, Drink.

This Aussie-French triomphe is a Bondi hot spot, with cool vibes, ridiculously good looking bartenders and live music that’ll get you dancing, it’s easy to see why. The Crossing boasts an array of fine wines including a stand out Clarence House Pinot Noir from Tasmania, to enjoy with their moreish finger food. If you’re a cocktail lover look no further than the aptly titled Pablo Escobar – whiskey based with honey, ginger and rhubarb shrub – it’ll have you feeling like a Columbian outlaw in no time.

13 O’Brien Street, Bondi Beach. 9365 4134. www.thecrossingbondi.com.au