Posted by & filed under Best of Sydney 2016, Drink.

Nestled in a cosy two-levelled space, Sede gives and intimate but not uncrowded feel.  With winter specials of mulled wine and hot cider that will make you ward off summer, why spend Saturday’s anywhere else?  The bright orange door on the corner of Booth and Nelson Street in Annandale beckons you into Sede, a sophisticated pizza bar with mouth-watering share plates such as the potato gnocchi with sultanas, pine nuts and parmesan and the sautéed calamari, but let’s just mention the mulled wine one more time.

37 Booth St, Annandale. 9660 6600. http://www.sede.com.au