Drink in the scenery. From Level 12 of the Hyatt Regency you get a panoramic view of Darling Harbour – and much of the rest of Sydney. If heights make you nervous, relax with a mixed drink or cocktail selected from a 16-page drink menu and designed by international mixologist Grant Collins.
Zephyr specialises in fruity concoctions containing freshly hand-squeezed juices and luxurious garnishes such as passion fruit foam. To complement your libation, the bar offers gourmet delectables. So go ahead and accept Zephyr’s invitation to “ascend, escape and be carried away.”
12/161 Sussex St, Sydney. 8099 1234. zephyrbarsydney.com
By Erika Echternach