Posted by & filed under Best of Sydney 2015, Eat.




If you’re going to brave the deliciousness that exists inside Leichhardt’s Bonarche Burgers, make sure you come fully prepared (i.e. with an empty stomach) – their burgers and portions are huge. And who wouldn’t want a huge portion of fresh ingredients, piles of sauce and Meat Standards Australia graded meat? The store is tribute to old-school British fish’n’chips joints and there are three varieties of fries with topping of Kimchi and cayenne mayo, melted cheese and burger gravy, and melted cheese, bacon and aioli, respectively. With a fresh inner west vibe created by kooky, ‘50s decorations, great service and well selected tunes, you’ll be stoked on Bonarche, even if you can’t finish your meal. (SC) 14 Norton St, Leichhardt.


Image: Bonarche Burgers’ Facebook Page