Food News – Cooking With Fire
Barely open a month, Lennox Hastie’s new spot Firedoor is already being touted as Sydney’s hit restaurant of 2015. As a nice counter to all the ‘paleo’ rubbish people seem to be lapping up, this restaurant celebrates the relationship between food and fire.
Food News – Late Nights
With the Baird Government being granted another term in NSW, you might have given up all hope of the lockout laws ever being rescinded; especially as you watch Kings Cross rapidly morphed from being our entertainment district into a ‘sought after’ residential address using high-rise developments.
Canberra, Better Than You Think
It’s 6.30am and the first rays of sun are peeking through farm equipment and glistening spiders’ webs. A truckload of Tumbarumba Chardonnay grapes are already being unpacked by winemaker Nick Spencer, and his offsider Hamish Young. Their duelling forklifts perform a skilful ballet of weighing then pouring grapes and free-run grape juice into the destemmer.