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Modern French

  • Café Opera

    The most difficult part of your meal here will be deciding between the opulent (and oft-restocked) buffet ... Read more

    Wed October 5th, 2011

    WEBCafeOpera

  • Al Fresco Is Back!

    No, not Tony Fresco’s Dad, outdoor dining! All over Sydney, restaurants are cleaning up their balconies and ... Read more

    Wed September 21st, 2011

    WEBAquaDining

  • A Little Bit of Luxury

    I’m writing this on Midwinter, shivering and glad to be through the shortest day of the year. ... Read more

    Wed June 22nd, 2011

    WEBPaulMcGrathOrtolan

  • Bistro Ortolan

    It seems the gap between one-hat and two-hat restaurants just got wider! Inside the warm, elegant room ... Read more

    Wed June 15th, 2011

    WEBBistroOrtolan

  • FIVE Sydney Hot Spots

    Looking for a way to wow an overseas visitor, or perhaps just somewhere to impress the boss? ... Read more

    Wed April 20th, 2011

    WEBTomislav

  • La Grande Bouffe

    From a mighty fine amuse-bouche of two garlic snails, best consumed with crusty Warm Baguettes ($4.50), to ... Read more

    Wed January 5th, 2011

    WEBLaGrandeBouffe

  • Guillaume at Bennelong

    Much has been made of the view from this restaurant, and it is spectacular, but the real ... Read more

    Wed August 18th, 2010

    WEBBennelong

  • Foodies’ Diary: Baguettes, Beer & Foie Gras For All

    One of the most important days on the French calendar, 'La Fête National' or Bastille Day, ... Read more

    Wed July 7th, 2010

    WEBKronenbourg

  • Number One Wine Bar *UPDATED*

    This mostly monochrome environment allows the beauty of colour to shine. My eye is caught by the ... Read more

    Wed May 26th, 2010

    WEBNumberOne

  • Duck Pie

    Value where you least expect it – in the back streets of Balmain, reminiscent of the working ... Read more

    Wed March 24th, 2010

    WEBDuckPie

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