Pizza
Browse by restaurant review:
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Ignore the Viking kitsch on the walls; there are excellent, innovative pizzas coming out of these wood-fire ... Read more
Wed January 11th, 2012

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The chefs are whizzes in their open kitchen and we seemingly eat in their bedroom. This house ... Read more
Wed November 9th, 2011

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Perched at the pretty end of the QVB, this is the kind of place I’d never usually ... Read more
Wed September 14th, 2011

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Now that it’s well and truly winter, I’m a little torn! One moment I’m all about winter ... Read more
Wed June 8th, 2011

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Despite the all-round excellence of Nick Gilbert’s pizzas, I’m going to remember this spot for the ripper ... Read more
Wed March 9th, 2011

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Excuse the repeat review, but last time I went to Aperitivo, I didn’t get to road test ... Read more
Tue November 23rd, 2010

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When Crust launched their Chicago Deep Dish pizzas, they became the first Australian pizza takeaway chain to ... Read more
Wed November 17th, 2010

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Aperitivo time in Italy has been going on for much longer than the tapasisation of Sydney, so ... Read more
Wed October 13th, 2010

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John Lanzafàme’s Pork Belly Pizza ($20) with sweet and sour onion and radicchio is very well balanced, ... Read more
Wed October 6th, 2010 - 2 Comments

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Danny Russo kicked serious (but lofty) goals at The Beresford; here you can eat food of the ... Read more
Wed September 29th, 2010
